Option One
Option Two
Pudding
Monday
Salmon and Dill Cakes (GF)
served with Sweet Potato Fries and Peas
Jacket Potato (GF,DF,V,VE)
with a choice of fillings:
Cheese, Beans or Tuna
Strawberry Mousse
Or
Yoghurt or fresh fruit
Tuesday
Chicken Tikka Curry
with Fluffy Yellow Rice and Naan Bread
Sweet Potato, Spinach and Chickpea Curry (GF,V,VE)
with Fluffy Yellow Rice and Naan Bread
Lemon Drizzle
or
Yoghurt or Fresh Fruit
Wednesday
Roast Of The Day (GF,DF)
Served with Mashed Potato,
Roast Potatoes and
Seasonal Vegetables
Roast Quorn Fillet (V,VE)
Served with Mashed Potato,
Roast Potatoes and Seasonal
Vegetables
Chocolate Chip Shortbread (V)
or
Yoghurt or Fresh Fruit
Thursday
Cottage Pie(GF)
with Peas & Baby Carrots and Gravy
Vegetable Lasagne (V)
Served Salad
Cornflake Tart
or
Yoghurt or Fresh Fruit
Friday
(Gluten Free Available)
Pepperoni Pizza
Served With Chips and
Salad
Cheese & Tomato Pizza (V)
Served with Fresh Vegetables and Mash Potato
Fresh Fruit Salad
or
Yoghurt or Fresh Fruit