Option One
Option Two
Pudding
Monday
Fish Fingers
Breaded Fish Fingers
Served with Garden Peas
and Oven Chip
Veggie Meatball Sub (V)
Vegetarian Meatballs in a
Homemade Tomato Sauce
with Cheddar Cheese Served
in a Bread Roll
Creamy Rice Pudding (V) (GF)
Or
Yoghurt or fresh fruit
Tuesday
Quorn Mince Nachos(V)
Veggie Mexican Style Mince
Served with Tortilla Chips
and Cheese, Guacamole
and Salsa
Sticky Teriyaki Salmon (GF)
Salmon Fillet Served with
Basmati Rice and Green
Beans
Chocolate Cornflake Cake (V)
or
Yoghurt or Fresh Fruit
Wednesday
Roast Of The Day (GF)
Served with Mashed Potato,
Roast Potatoes and
Seasonal Vegetables
Roast Quorn Fillet (V)
Served with Mashed Potato,
Roast Potatoes and Seasonal
Vegetables
Lemon Drizzle (V)
or
Yoghurt or Fresh Fruit
Thursday
Pasta Bolognese
Topped with Cheese and
Served with Garlic Bread
Veggie Burger (V)
Served in a Burger Bun with
Oven Chips and Ketchup
Chocolate Fudge
Sponge and Custard(V)
or
Yoghurt or Fresh Fruit
Friday
(Gluten Free Available)
Cheese And Tomato Pizza (V)
Served With Chips and
Beans
Jacket Potato (V) (GF)
Served with Beans, Cheese
and or Tuna
Shortbread Biscuits
or
Yoghurt or Fresh Fruit