Menu

School Lunch Menu

All meals are served with water. Fresh fruit and vegetables available daily. Special diets catered for. Other food
options are available.

(V) = Vegetarian / (GF) = Gluten Free / (VE) = Vegan / (DF) = Dairy Free

Summer Menus

Download menus: Week One / Week Two / Week Three

  • Week 1

    Option One

    Option Two

    Pudding

    Monday

    Salmon and Dill Cakes (GF)
    served with Sweet Potato Fries and Peas

     

    Jacket Potato (GF,DF,V,VE)
    with a choice of fillings:
    Cheese, Beans or Tuna

     

    Strawberry Mousse
    Or
    Yoghurt or fresh fruit

    Tuesday

    Chicken Tikka Curry
    with Fluffy Yellow Rice and Naan Bread


    Sweet Potato, Spinach and Chickpea Curry (GF,V,VE)
    with Fluffy Yellow Rice and Naan Bread


    Lemon Drizzle
    or
    Yoghurt or Fresh Fruit

    Wednesday

    Roast Of The Day (GF,DF)
    Served with Mashed Potato,
    Roast Potatoes and
    Seasonal Vegetables

    Roast Quorn Fillet (V,VE)
    Served with Mashed Potato,
    Roast Potatoes and Seasonal
    Vegetables

    Chocolate Chip Shortbread (V)
    or
    Yoghurt or Fresh Fruit

    Thursday

    Cottage Pie(GF)
    with Peas & Baby Carrots and Gravy

    Vegetable Lasagne (V)
    Served Salad

    Cornflake Tart
    or
    Yoghurt or Fresh Fruit

    Friday

    (Gluten Free Available)
    Pepperoni Pizza
    Served With Chips and
    Salad

    Cheese & Tomato Pizza (V)
    Served with Fresh Vegetables and Mash Potato

    Fresh Fruit Salad
    or
    Yoghurt or Fresh Fruit