All meals are served with water. Fresh fruit and vegetables available daily. Special diets catered for. Other food
options are available.
(V) = Vegetarian / (GF) = Gluten Free / (VE) = Vegan / (DF) = Dairy Free
Summer Menus
Download menus: Week One / Week Two / Week Three
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Option One
Option Two
Pudding
Monday
Fish Fingers
served with Garden Peas and FriesCheese & Tomato Panini’s
Served with Chips and SaladStrawberry Ice Cream with a Flake and Wafer
Or
Yoghurt or fresh fruitTuesday
Pasta Bolognaise
served with Garlic BreadMeatless Meatballs
served with Garlic Bread
Chocolate Sponge and Custard
or
Yoghurt or Fresh FruitWednesday
Chicken Chasseur
Served with Roast Potatoes and Seasonal VegetablesRoast Quorn Fillet
Served with Roast Potatoes and Seasonal VegetablesRaspberry Jelly
or
Yoghurt or Fresh FruitThursday
Salmon Teriyaki Noodles
Chicken Tikka Wrap
served with Potato Smiles and SaladFlapjack
or
Yoghurt or Fresh FruitFriday
(Gluten Free Available)
Cheese or Pepperoni Pizza
Served With Chips and
SaladJacket Potato
served with Cheese, Beans, Tuna and SaladCookies
or
Yoghurt or Fresh Fruit
